Asl - Scottish Light - 21L

Ágoston Fehér, Áron Szabó-Gavallér and Nikolett Fucskó
X International Homebrewing Competition: gold medal

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In stock (3 db)

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12.99 €

Bonus point : 0.39 €

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Ágoston Fehér, Áron Szabó-Gavallér and Nikolett Fucskó home brewers' gold medal winning Scottish Light recipe. They won first place in their category at the 10th anniversary Home Brewers Competition.

About the style. Hops only balance or support the malt. The malt character can range from dry and cereal to rich, toasty and caramel, but never has a roasty or, most importantly, peat-smoky character. Traditionally the darkest of the Scottish ales, sometimes almost black, but lacking any burnt, overtly roasted character.

By default, our recipe packs do not contain any water treatment agents unless specifically stated in the description. If you need water treatment, you can buy it at a discount HERE.

Malts:

2.75kg Crisp Maris Otter malt

0.125kg Viking Caramel 100 malt

0.125g Viking Chocolate Dark malt

0.125kg Viking Biscuit Malt

0.125kg Viking Roasted Barley

Hops (+ boiling time):

30g EKG - 45 min

Yeast:

Safale S-04

The recipe can be found HERE.

From the recipe pack you can make about 21 litres of beer.

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