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Mangrove Jack's M47 Belgian Abbey yeast
Mangrove Jack's M47 Belgian Abbey yeast
4.27

Mangrove Jack's M47 Belgian Abbey yeast

Style Aroma
Belgian spicy, fruity
In stock   (4 db)
4.27
Bonus point : 0.13 €
Details

 

Style Aroma Flocculation Alcohol tolerance
Belgian spicy, fruity high 8 %

 

 

Moderately alcohol tolerant with fewer phenols than Belgian Ale, this yeast is exceptionally fruity with hugely complex esters and is highly flocculant.

Beer types: Belgian Pale Ales and Abbey Ales

Ideal Temperature: 18 - 25 °C

Dosage: 10g/23l

You can read more about the yeast her

 

After Fermentis and Lallemand, it is the third largest manufacturer in the world in terms of the homebrewer market. The company originates from New Zealand, where the craft beer revolution is already in full swing. Just think of the special New Zealand hops, they have been developing their beer culture for decades.

 

You can read more about Mangrove Jack's here

Info
Style
Belgian Ale
Temperature
18 – 25 °C
Flokkuláció
high
Alcohol tolerance
6 – 8 v/v%
Aroma
Neutral
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