Mangrove Jack's M29 French Saison yeast
| Style | Aroma |
|---|---|
| Saison | fruity, spicy, pepper |
4.90 €
Out of stock
Points earned after purchase:
0.15 €
Details
| Style | Aroma | Flocculation | Alcohol tolerance |
|---|---|---|---|
| Saison | fruity, spicy, pepper | medium | 14 % |
French Saison yeast is an exceptional, highly attenuative top-fermenting ale yeast, creating distinctive beers with spicy, fruity and peppery notes. Ideal for fermentation of farmhouse style beer.
Beer types: Saisons and farmhouse style beers
Ideal Temperature: 26 - 32 °C
Dosage: 10g/23l
You can read more about the yeast here
After Fermentis and Lallemand, it is the third largest manufacturer in the world in terms of the homebrewer market. The company originates from New Zealand, where the craft beer revolution is already in full swing. Just think of the special New Zealand hops, they have been developing their beer culture for decades.
Data
Style
Saison
Temperature
26 – 32 °C
Flokkuláció
medium
Alcohol tolerance
12 – 14 v/v%
Aroma
Fruity, Fűszeres, Pepper
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