Lallemand New England yeast

Style	Aroma
East Coast Ale	fruity

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In stock (44 db)

5.01 €

Points earned after purchase: 0.15 €

Details

Style	Aroma	Flocculation	Alcohol tolerance
East Coast Ale	fruity	medium	9 %

LalBrew New England™ is an ale strain selected specifically for its ability to produce a unique fruit forward ester profile desired in East Coast styles of beer. A typical fermentation with LalBrew New England™ will produce tropical and fruity esters, notably stone fruits like peach.

Beer types: East Coast Style ale (NEIPA,IPA)

Ideal Temperature: 15 - 22 °C

Dosage: 10 - 20g/10l

You can read more about the yeast here

Lallemand releases yeasts for commercial use only after full testing. If you use this yeast, wild yeast cannot get into your beer from the yeast.

You can read more about Lallemand here

Data

Style

East Coast Ale

Temperature

15 – 22 °C

Flokkuláció

medium

Alcohol tolerance

7 – 9 v/v%

Aroma

Fruity

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