Details
A dark English ale. It is suitable for drinking in larger quantities and offers a rich flavor despite its strength. The variety of malts gives it a pleasant malty aroma. The word "Mild" in its name refers to the fact that it was traditionally consumed fresh and usually unfiltered. It is a pleasant lager that does not travel well, so it should be enjoyed fresh.
If you want to know more about boiling and brewing in general, we recommend this article. CLICK
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Malt:
1.8kg Viking Pilsner malt
1.5kg Viking Golden Ale malt
300g Cookie malt
200g Simpsons DRC malt
200g Sipmsons T50 malt
150g Viking Chocolate malt
Hops (+ boiling time):
50g East Kent Golding
Yeast:
1 sachets of Lallemand Windsor
The full recipe can be found HERE.
You can make 21 litres of beer from the recipe pack.
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