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Table Saison Ale 21L
Table Saison Ale 21L
16.43

Table Saison Ale 21L

If you like spicy but dry, thirst-quenching beers that don't take months to brew, then this Belgian Saison is for you.

In stock   (16 db)
16.43
Bonus point : 0.49 €
Details

This type of beer, which is essentially a drinking beer, was originally produced in the Walloon region of French-speaking Belgium, mainly concentrated in the harvest period. They were originally low-alcohol products to avoid knocking out the workers, but pub versions already existed. After the 2nd World War, the stronger, different coloured versions appeared.

The most famous modern saison, Saison Dupont, was first produced in the 1920s. Originally a rustic, artisan ale made from ingredients grown by local farmers, it is now produced almost exclusively by large breweries, retaining its simple originality.

By default, our recipe packs do not contain any water treatment agents unless specifically stated in the description. If you need water treatment, you can buy it at a discount HERE.

 

Malt:

4.2kg Viking Pilsner

200g Viking Biscuit malt

 

Hops(+boiling time):

50g Tettnanger hops - 30min

 

Yeast:

1 Lallemand Belle Saison yeast

 

Full recipe HERE.

You can make 21 litres of beer from the recipe pack.

Info
Tags
ale,belgian,saison
Batch volume (liter)
21
Fermentation temperature (°C)
25
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